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August 25, 2017 by Jessica

Paleo Ezekiel Bread Cinnamon French Toast

This Paleo Ezekiel Bread Cinnamon French Toast is perfect for satisfying your breakfast cravings while keeping it clean!

Hi, y’all! This recipe is short and sweet and I just had to share it with y’all for your weekend breakfast plans! Our favorite part of the weekend is breakfasts. I actually plan out our weekend breakfasts, y’all #TypeAWife.

Some of our favorites include homemade biscuits, pancakes or waffles, or a spread of eggs, bacon and fruit. Cooking together on a slow Saturday morning is our idea of perfection. Some weekends I’ll splurge (hello, Leftover Stuffing Breakfast Casserole) and other weekends I’ll have a clean version of whatever Andrew is having. This Paleo Ezekiel Bread Cinnamon French Toast is one of those dishes!

The Scoop on Ezekiel Bread

If you’re familiar with healthy foods, it’s likely that you’ve heard of ezekiel bread. What’s the big deal? Here’s a crash course:

  • Ezekiel bread is made with sprouted whole grains, which basically means that the natural process has been mimicked which breaks down enzyme inhibitors and allows for easier digestion and a more nutrient dense product.
  • It has no added sugars, and is packed with fiber and protein. A slice of ezekiel bread has 5 grams of protein and 18 amino acids.
  • There are no additives: no dyes, preservatives, sweeteners, nada.

Food for Life makes several different kinds, including CINNAMON RAISIN ezekiel bread, whole grain tortilla wraps, english muffins, and more.

You can find their products in the freezer section of health food stores like Sprouts, or simply the natural food area in stores like Kroger.

Okay!

On to the real reason you’re here: PALEO FRENCH TOAST. Prepare it just like regular French Toast, top with your favorite fruits or nut butters, and enjoy!

Print Recipe
Paleo Ezekiel Bread Cinnamon French Toast
This Paleo Ezekiel Bread Cinnamon French Toast is perfect for satisfying your breakfast cravings while keeping it clean!
Prep Time 5 minutes
Cook Time 5 minutes
Servings
person
Ingredients
  • 2 slices Ezekiel bread
  • 1 tsp cinnamon
  • 1/4 cup egg whites
  • 1 tbsp vanilla protein
  • 1 tbsp unsweetened almond milk
Prep Time 5 minutes
Cook Time 5 minutes
Servings
person
Ingredients
  • 2 slices Ezekiel bread
  • 1 tsp cinnamon
  • 1/4 cup egg whites
  • 1 tbsp vanilla protein
  • 1 tbsp unsweetened almond milk
Instructions
  1. Prepare a skillet on the stove top over medium heat.
  2. In a small bowl, whisk together all ingredients and pour into a plate or shallow dish. Soak both sides of your slice of bread in the egg mixture.
  3. Cook over medium heat, about 2 minutes a side.
  4. Finish with your favorite clean toppings and enjoy!
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meet jess

Hi y’all! I’m Jess and welcome to ASL! I'm passionate about easy, delicious recipes, meal planning, and simplifying your home to live a happier and healthier life. Grab a cup of coffee and stay a while! read more

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